AB Mauri

About AB Mauri

AB Mauri was formed in November 2004 as a new operating division of Associated British Foods plc (ABF). We were created by bringing together the yeast and bakery ingredients businesses which ABF had acquired from Burns Philp, and the pre-existing bakery ingredient businesses of ABF, which trade under the name of Cereform.

AB Mauri has its global headquarters in the UK and is organised into six geographic regions – Brasil, China East Asia Pacific, Europe, Hispanoamerica, North America and South & West Asia. We operate from more than 40 locations in 24 countries and have a total sales turnover of US$ 800 million.

You can find a map illustrating where our major sites are located in the Regional Overview section.

In addition to our regional structure, we have a small highly-focused team responsible for the management of our Global Accounts business. This team manages our relationships with those major international bakery and food service groups whose geographic scope extends across several or all of our regional businesses.

Today AB Mauri has impressive geographic reach through its international family of yeast and bakery ingredient businesses. These businesses are supported by outstanding distribution networks.

Whilst the AB Mauri name is still new to many people, some of the local brands are very well recognised and respected in their markets. Examples include Fleischmann, Mauri, Calsa, Tower, Cereform, Serrol and Maurimix

At AB Mauri we believe in providing outstanding customer service backed up by a high level of investment in research and development and technology. We are well placed to grow and develop our future business in partnership with our customers and distributors.
Copyright AB Mauri 2006